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Aseptic tomato paste is one of the most in-demand food ingredients used in sauces, soups, juices, and ready-made meals. In this article, we’ll explore everything an importer needs to know about this product.
The tomatoes are sorted, washed, crushed, heated, and evaporated into paste. Then, they are filled into sterilized packaging under aseptic conditions.
Aseptic tomato paste is widely used in:
Q: How long does aseptic tomato paste last?
A: It can last up to 24 months without refrigeration.
Q: Can I buy small quantities for trial orders?
A: Yes, many suppliers offer small trial orders.
Q: Does it need preservatives?
A: No. The aseptic process eliminates the need for preservatives.
Aseptic tomato paste is a cost-effective and safe option for food manufacturers and importers. Choosing a certified supplier from Iran can give you both quality and competitive prices.

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