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Best aseptic tomato paste for import is a must-have for international food distributors seeking high quality, long shelf life, and cost efficiency. Due to its sterilized packaging and preservative-free processing, this type of tomato paste is ideal for importers aiming to maintain freshness and safety. This guide will help you understand how to select premium aseptic tomato paste for import, including key features, supplier selection, and import strategies.
Aseptic tomato paste is a concentrated tomato product processed in a sterile environment and packaged without preservatives. It typically comes in bulk bags or cartons and remains shelf-stable for up to 24 months, making it an efficient product for international importers.
Importing the best aseptic tomato paste offers several key benefits:
The best aseptic tomato paste for import has a high Brix level (36–38%), which indicates rich concentration of tomato solids. This results in a thicker, more flavorful paste suitable for industrial applications and export standards.
Premium aseptic tomato paste is packed in sterile, multilayer cartons or bags-in-drums, complying with international food safety guidelines, preventing any contamination during storage and shipping.
A deep red color with a consistent, smooth texture free of lumps is a hallmark of high-quality tomato paste. It indicates fresh raw material and effective processing.
Top suppliers provide certifications such as ISO 22000, HACCP, and FDA approval, confirming safety and quality. Shelf life should be clearly documented and supported with lab testing.
When sourcing the best aseptic tomato paste for import, evaluate your supplier based on:
Looking for the best aseptic tomato paste for import? Contact us now to receive high-quality, certified tomato paste with competitive prices and expert export support.

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